2019 has been another great year for Manchester Foodies. With more new restaurants, pop-up and street food vendors opening each week, it can be hard to keep up!
Manchester has also been awarded it’s first Michelin star in 40 years – congratulations for the team at Mana for finally doing it.
Simply put, If you enjoy eating out, Manchester is one of the top destinations in the UK.
To celebrate, we’ve had a look at the traffic stats for 2019 to find the most popular reviews on the site this year. Read our Top 10 below:
10: Grand Pacific Sunday Roast Service
“If there’s one thing we like up North it’s a proper Sunday Roast. Few things can beat it after a long week. So when I found out Grand Pacific had – finally – included a Veggie option to the Sunday menu I knew we had to check it out. We were not disappointed!“
Read more here >>
9: Seedlip – What to drink if you’re not drinking
“The big trend for the spirits and drinks industry isn’t craft vodka or the latest microbrew but rather low alcohol and non-alcoholic alternatives. Have us Brits finally had enough of hangovers? To take advantage of this sea change is Seedlip, who hope to answer the answer of what to drink when you’re not drinking.“
8: The Cosy Club Vegan Menu
“If you’re looking for more Vegan options around the Corn Exchange be sure to check out the Cosy Club. With a big vegan menu, you’re bound to find something to please.“
7: The Refuge Vegan Introduction Menu
“If you’ve yet to try the food at The Refuge, or after another excuse to go back, the Vegan Introduction Menu is the perfect excuse.“
6: Bottomless Vegan Brunch @ Dogbowl Manchester
“Few places in town offer a vegan option never mind a full menu to choose from. To fix this, the Dog Bowl has just launched a full vegan bottomless brunch menu. We went down last week to check it out – and we liked what we found!“
5: I Knead Pizza Stockport
“If you’re looking for authentic pizza, I Knead pizza has got you covered. All the dough is made with 00 flour, sea salt, water and fresh yeast. The dough is proved overnight before it’s hand-stretched, topped with your ingredients of choice and cooked in the over. After all that prep that last part only two minutes before it’s ready.“
4: Toast Altrincham Review – Where (Nearly) Everything is Served on Toast
“Taking inspiration from the ‘concept eating experiences’ of New York, the menu at Toast offers your usual Breakfast and Brunch staples all served on slices on Toast, even the desserts!“
3: Dishoom Manchester
“Anticipation went up a notch for me when I got copies of the Good Food Guide and Where Chefs Eat (thank you SDW), both of which hold Dishoom in high regard. After the Christmas rush was over I couldn’t’ wait any longer to try it out.”
2: Mr’s A’s Kitchen Eccles
“Rather than focusing on a packed menu full of samey dishes, Mrs A cooks a handful of Bengali dishes that are prepared fresh every day. Packed with flavour, they shouldn’t disappoint. The menu changes daily – best to keep an on the Twitter account to find out what the specials are for the day!“
1: Wagamama Vegan Egg
“‘Bleeding’ burgers, sausage rolls and proper ice-cream. If there’s one thing this year hasn’t been short on is new plant-based foods to capture the attention of both vegans and non-vegans alike. The latest edition to that list is the Vegan Egg, Wagamama’s newest creation on their ever-expanding vegan menu. But can a vegan egg replace the real thing – and is it even trying to?”
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